营业时间
星期一: 11:30–23:00
星期二: 11:30–23:00
星期三: 11:30–23:00
星期四: 11:30–23:00
星期五: 11:30–23:00
星期六: 11:30–23:00
星期日: 11:30–23:00
网站:
https://cuisinecantonaise.com/?utm_source=google&utm_medium=maps&utm_campaign=website
来自谷歌点评
用户: thy bảo
评分: 1
I went to the restaurant with my group of friends. We had a friend who spoke Cantonese, and then we ordered. When the food was brought out, one of my friends ate a piece of plastic mixed in the food. So we asked our Cantonese friend to tell the waiter. She doesn't speak Cantonese very well but she can understand. After she said a few words, the waitress continued, "That's because the chef cut the wrapper that got stuck in it," she kept repeating over and over. We understood but she kept repeating and even told her friends who spoke Cantonese that "we are Cantonese people so why are we arguing with each other" but we are guests and we have the right to speak. about the food we experienced. We didn't understand what the waitress and our friend were saying but we could see that she was raising her voice at our friend and was upset with her. After a while we wanted a 10% discount and she said she would give us a 15% discount if we paid cash. A while later the waitress came back and said the total amount plus tip was inside. We spoke English to her and she said she didn't speak English well. And we realized that she had already added TIP to that total and rounded it up herself. We were really dissatisfied with this meal. This is my first time here and there probably won't be a next time
我和一群朋友一起去了餐厅。我们有一个会说广东话的朋友，然后我们点了菜。当食物端出来时，我的一个朋友吃了一块混在食物里的塑料。于是我们请广东朋友告诉服务员。她粤语说得不太好，但她能听懂。说了几句话后，服务员继续说道：“那是因为厨师把卡在里面的皮切开了。”她一遍又一遍地重复着。我们理解，但她不断重复，甚至告诉她说广东话的朋友，“我们是广东人，为什么要互相争论”，但我们是客人，我们有权利谈论我们所体验的食物。我们不明白女服务员和我们的朋友在说什么，但我们可以看到她对我们的朋友提高了声音并对她感到不安。过了一会儿，我们想要 10% 的折扣，她说如果我们支付现金，她会给我们 15% 的折扣。过了一会儿，女服务员回来了，说总金额加上小费都在里面了。我们跟她说英语，她说她英语说得不好。我们意识到她已经将小费添加到总数中并自行四舍五入。我们对这顿饭实在是不满意。这是我第一次来这里，可能不会有下次
用户: Mandy Cao
评分: 5
无意中发现的店铺，下次去满地可一定还会再去。味道和环境菜式都是传统粤菜风格，不过可能太忙了很多想吃的菜都没有了，这个有点小遗憾。
用户: Philip Shi
评分: 1
不知道厨师怎么做的炒面（这怕不是油炸面）
用户: Brandon Liu
评分: 1
The veg is not fresh. Or maybe “spoiled” is a more accurate word for describing it. Not recommended at all.
仇视大陆人，故意给我们上烂了的蔬菜，服务员也是对我们爱搭不理，最后结账的时候还强行加小费。（向他们投诉菜品质量，就把烂菜叶子都收走了，只留下了图片中的这一根）
菜品也是非常难吃。我自诩还是吃过100次烧鸭了，但在这儿我吃到了生平以来最难吃的烧鸭。其他菜也都不新鲜也不好吃。
非常不推荐。
用户: NiNi C
评分: 5
晚上下班去的，凌晨还开的餐厅不多了。梅菜扣肉超级好吃，绝了，点它！
